LUNCH | DINNER | DESSERTS | PARTY MENU | NEW PATIO MENU



PARTY MENU SELECTIONS
IBIZA | MADRID | MALLORCA | VALENCIA | GALICIA | TOLEDO

Madrid

1st Course:
Mallorca Anipasto

2nd Course (Family Style Appetizers):
Chorizo
Mozzarella, Tomato and Roasted Peppers
Fried Calamari
Shrimp Garlic

3rd Course:
House Salad

4th Course:
Chilean Sea Bass in Lemon Capers Sauce with Shrimp Risoto
or
Stuffed Tilapia

5th Course:
Broiled Filet Mignon in Port Wine Demi-Glace Served with Baby Roasted Potato
or
Grilled Filet of Salmon

6th Course:
Choice of Desert
Including: Home Made Sangria, House White and Red Wine, Domestic Beer,
(for 2 hours)

Price:
Prices subject to change
Dinner $80.00

All Entrees Served with Spanish Potatoes, Saffron Rice and Steamed Mixed Vegetables
Private Rooms for Groups of 25 are Available
Screen Available for $50.00
A Deposit is Required at Time of Confirmation



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